Pepper Idiyirachi |Premium Smart-Dried| Halal &Local cut

Experience the authentic taste of Kerala with GC Pepper Idiyirachi, made from premium meat that is smart-dried,lightly seasoned with salt, turmeric, and Wayanadan pepper. High in protein and naturally low in fat, it is designed for quick cooking and recipe flexibility. Ideal for side dishes with rice or traditional Kerala meals also as a quick protein add-on.. Available in Halal and Local Cut. 

GC’s Promise

Hygienic meat selection • Smart dehydration • Zero-smoke processing • Naturally pre-seasoned • Safety and purity assured • Maximum nutrition preserved 

Not Ready-to-Eat. Cook Before Consumption.

How to Prepare: Heat coconut oil in a pan over medium flame.
Add the required quantity of Idiyirachi directly to the oil.
Fry for 2–3 minutes, stirring gently.Remove once the desired texture is achieved.